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Thursday, March 26, 2009

To Die For Roast Beef

To Die for Roast Beef

Serving Size: 6

1 beef roast (any kind)

1 envelope Hidden Valley Ranch salad dressing mix

1 envelope brown gravy mix

1 envelope Italian dressing mix

1/2 cup warm water

Place roast in crockpot. Mix contents of all 3 envelopes and sprinkle over roast. Pour water into the bottom of the crockpot. Cover and cook on LOW for 6 to 7 hours. Serve over mashed potatoes or hot buttered egg noodles.

Notes:

If you would like to cut down on the salt in this recipe, use only half an envelope of ranch salad dressing mix.

If using a chuck roast, leave out the water

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