Marmalade Curried Chicken

Marmalade Curried Chicken

This is very good chicken. I served this over rice. Be sure to thaw chicken before cooking.

Recipe By : Diana Rattray, About.com

Serving Size : 6 Categories : Slow Cooker

4 to 6 boneless, skinless chicken breasts

3/4 cup orange marmalade

1/4 cup water

1 teaspoon curry powder

1/8 teaspoon cayenne pepper

salt and pepper, to taste

Combine all ingredients in the slow cooker. Cover and cook on low for 5 to 7 hours.

Serve chicken breasts with juices over hot cooked rice.

If desired, thicken juices with a tablespoon of cornstarch mixed with a small amount of water.

Recipe Author: Diana Rattray, About.com Recipe Source: Crockpot_Recipes (mary-beth)

Author Note: Easy crockpot chicken recipe made with chicken breasts, marmalade, and curry powder, along with other seasonings.