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Monday, December 1, 2008

All-Purpose Ground Meat Mix

All-purpose ground meat mix

5 lbs Ground beef, or turkey or -chicken
1 T Salt
2 cup Chopped celery
2 cup Chopped onion
1 cup Diced green pepper

Carefully brown the meat in pan adding the veggies, stirring well.

Remove from heat cool. Measure 2 cups of mix into vacuum seal bag, seal, label and freeze.

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